SDG Indicators under FAO Custodianship
26-30 November 2018| Chiba, Japan
Objectives
The objective of this workshop is to build the technical capacity of the target audience to compile the SDG indicators under FAO custodianship and report them at national and international levels. In particular, after the workshop the target audience is expected to have a clear understanding on:
• FAO’s role on SDG monitoring and implementation at regional and national level;
• Methodology for the compilation of the of 21 indicators under FAO custodianship;
• National data sources to be used to generate the SDG indicators under FAO custodianship;
• Procedures for reporting SDG data to FAO for their global dissemination.
| Reference Materials | |
|---|---|
| Overview of SDG indicator framework and FAO’s work on SDG indicators | |
| Overview of SDG Indicators with FAO as partner agency | |
| Overview of Data Sources for SDG indicators under FAO custodianship | |
| Statistical Capacity Assessment For the FAO – Relevant SDG Indicators | |
| SDG Indicator 2.а.1: The agriculture orientation index for government expenditures | |
| SDG Indicator 2.с.1: Food price anomalies | |
| SDG Indicator 2.1.1: Prevalence of undernourishment | |
| SDG Indicator 2.1.2: Prevalence of moderate or severe food insecurity in the population (FIES) | |
| SDG Indicator 2.3.1: Labour productivity of small-scale food producers SDG Indicator 2.3.2: Income of small-scale food producers | |
| SDG Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture | |
| SDG Indicator 2.5.1: Number of plant and animal genetic resources for food and agriculture secured in medium or long term conservation facilities | |
| SDG Indicator 2.5.2: Proportion of local breeds, classified as being at risk, not-at-risk or unknown level of risk of extinction | |
| SDG Indicator 5.а.1: Women’s ownership rights over agricultural land | |
| SDG Indicator 5.а.2: Legal framework (including customary law) guaranteeing women’s equal rights to land ownership and/or control | |
| SDG Indicator 6.4.2: Level of water stress | |
| SDG Indicator 6.4.1: Change in water use efficiency over time | |
| SDG Indicator 12.3.1: Global food loss index | |
| Integrated Agricultural Survey – Frame and Survey design | |
| SDG Indicator 14.b.1: Degree of application of a legal/regulatory/policy/institutional framework which recognizes and protects access rights for small-scale fisheries | |
| SDG Indicator 14.6.1: Degree of implementation of international instruments aiming to combat illegal, unreported and unregulated fishing | |
| SDG Indicator 14.7.1 - Sustainable fisheries as a proportion of GDP in small island developing States, least developed countries and all countries | |
| SDG Indicator 15.1.1: Forest area as a percentage of the total land area | |