
Workshop on Measuring Sustainable Agriculture, Food Security and Poverty Alleviation for Enhancing Accountability in the Post-2015 Development Agenda (Collaboration with CAPSA)
24 – 28 November 2014, Bogor, Indonesia
Workshop Materials | |
---|---|
1.1 Food and nutrition security in Asia & the Pacific region, and emerging regional food security scenarios | |
1.2 Course Introduction | |
1.3 Sustainability, Sustainable Development Goals (SDGs) and the Post- 2015 Development Agenda | |
2.1 Agriculture rural livelihoods rural poverty | |
2.2 Structural transformation poverty and food insecurity | |
2.3 Agricultural policies for poverty reduction and food security | |
2.4 Sustainable agriculture under uncertainities and risks | |
2.5 Role of Agricultural Biotechnology in Responding to Challenges on_Climate Change, Food Security Agriculture | |
3.1 Approaches for Sustainable agricultural production systems | |
3.2 Deteriorating natural resources Base Quality and Its Implication to Sustainable Food Security | |
3.3 Sustainable Intensification Surveys | |
4.1 Agricultural productivity measurements, issues and challenges | |
4.2 Indicators and data requirement for monitoring sustainable agriculture | |
4.3 Indonesia’s “Green Agriculture” Strategies and Policies: Closing the Gap Between Aspirations and Application | |
5.1 Household Survey Design Techniques | |
5.2 Household surveys in practice | |
5.3 National Accounting systems & Agricultural Statistics for Policy Analysis | |
5.4 Poverty_Inequality_Handbook |